Banana Bread

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I always seem to have old bananas. I try to only buy 2 or 3 at a time so I can eat them before they get too brown, but I guess my preferred window of ripeness is too short. At least there’s always banana bread.

chocolate banana bread

07.11.2017 – tried this in the Instant Pot today. 1 cup of water in pot, 8″ cake pan on trivet. 50 min High Pressure, 10 min natural release, then quick release. Let cool in pan.

I don’t think this cooked long enough. The bread is very dense and a bit underdone. Might work better in a bundt pan and add 5-10 min.

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